Desserts pt.1

How To Make Panna Cotta

For 8 people

Ingredients:

• 200ml (2cups) heavy/whipping cream
• about 120g cup of sugar
• 175ml milk
• 2-3 teaspoon vanilla extract
• 1 packet gelatin
• 4 cups of cold water

How to Make It:

1. Put gelatin in cold water and let it sit for 5 minutes.
2. Pour cream, sugar, milk, vanilla extract in a pot and simmer it while mixing it.
3. Remove the alcohol from vanilla by continue mixing it until it boils.
4. When it start having bubbles and looks ready, pour cold water around a big basin and put the pot so it cools down.
5. Take gelatin out and put it into the pot and mix it so it thickens
6. Pour into cups or molds.
7. Put in the fridge for at least 4 hours.
8. Serve with fruit, syrup, or jam on top.
9. Enjoy!